Course details

Weekend and public holiday lunchtime drink: "Specially selected beef sirloin bistec with Spanish serrano jamon and seafood paella" 3,300 yen

Weekend and public holiday lunchtime drink: "Specially selected beef sirloin bistec with Spanish serrano jamon and seafood paella" 3,300 yen

3300 yen(Tax included)

  • 4items
  • 2-30persons

★Includes three types of draft beer imported directly from our company and foreign wines! This is a popular plan for drinking during the day, with a special lunch-only course that starts with a prosciutto salad, followed by a luxurious seafood paella, frites, and a main course of carefully selected beef sirloin steak!

Course menu

【Cuisine contents】

□ Appetizer

・Salad with Serrano Ham

□ Hot dish

・Freshly fried potato fries

□ Main

・Grilled sirloin steak made from carefully selected beef

□ Meals

・Luxurious seafood paella

[Drink menu] 120 minute system (30 minutes before LO)

Draft beer: 3 types of draft beer imported from barrels *Contents change daily.

Wine: House wine imported by the company, white and red

Whiskey: Highball, Ginger Highball, Coke Highball, On the rocks, Straight, with water)

Other cocktails:

Beer cocktails (Shandy Gaff, Cassis Beer, Peach Weiss, Coke Weiss)

Wine cocktails (Kitty, Operator, Kir Royale, Mimosa, etc.)

Cassis Cocktail (Orange, Soda, Kir, Cardinal)

Campari cocktail (orange, grapefruit)

Peach cocktail (orange, grapefruit)

Vodka cocktail (Screwdriver)

Gin Cocktail (Gin Buck)

Soft drinks: orange juice, grapefruit juice, oolong tea, cola, ginger ale

※The photograph is an image

*The menu may change depending on the preparation situation.

Reservation reception time
11:00~17:00
Available days for reservation
Saturdays, Sundays, and holidays
Length of stay
2 hours
Reservation deadline
Until 15:00 on the day of your visit

2025/04/25 update